Basil pesto

No ratings

Prep. 5 min

Total 10 min

350 gram

Ingredients

Parmesan cheese cut into pieces (3 cm)
80 gram
pine nut, raw
30 gram
garlic clove (optional)
1
basil, fresh leaves only
80 gram
extra virgin olive oil
150 gram
sea salt
¼ teaspoon

Difficulty

easy

Nutrition per 350 gram

Sodium 1689.5 mg

Protein 35.5 g

Calories 7800.5 kJ / 1864.4 kcal

Fat 190.2 g

Fibre 2.5 g

Saturated Fat 37.7 g

Carbohydrates 9.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Celebrate Our Uniqueness 32 Recipes
International

You might also like...

Teriyaki sauce

25 min

Ibu Sambal

1 h 15 min

Mayonnaise

5 min

Sambal Tumis

1 h 10 min

Caesar Salad Dressing

5 min

Simple gluten free herb gravy

20 min

Carrot top pesto

15 min

Mixed Mushroom Sauté

30 min

Sumac and Tahini Houmous

10 min

Tomato Sauce

40 min

Honey, soy and mustard marinade

5 min

Cheat's Sriracha sauce

168 h 30 min

Show all

Show all