Devices & Accessories
Mango cheesecakes
Prep. 30 min
Total 4 h
8 portions
Ingredients
Base
-
unsalted butter soft10 g
-
digestive biscuits20 g
-
whole nut (e.g. hazelnuts, walnuts, pistachios, almonds)10 g
-
brown sugar10 g
Filling
-
cream cheese300 g
-
double cream50 g
-
caster sugar60 g
-
natural vanilla extract2 tsp
-
sea salt2 pinches
-
eggs2
-
water400 g
Topping
-
fresh mango60 g
-
white sugar40 g
-
lime juice (approx. 3 limes)30 g
-
unsalted butter diced50 g
-
egg1
Difficulty
easy
Nutrition per 1 portion
Sodium
217.3 mg
Protein
5.7 g
Calories
1320.2 kJ /
315.5 kcal
Fat
24.4 g
Fibre
0.3 g
Saturated Fat
13.4 g
Carbohydrates
19.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Nester
12 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Peppermint chocolate brownie cheesecake
1 h 5 min
Chocolate pudding
6 h 30 min
Passionfruit cheesecake (Diabetes)
2 h
Passionfruit gummies
1 h 25 min
Watermelon granita
6 h 15 min
Dubai pistachio tiramisu
8 h
Pecan pie cheesecake cups
35 min
Coconut vanilla sorbet with magic chocolate topping
24 h 15 min
Frangipane cake
1 h 45 min
Triple chocolate muffins
20 min
Banana and raspberry soft serve
5 min
Waffle cones
35 min