Devices & Accessories
Steamed chocolate sponges
Prep. 10 min
Total 40 min
8 portions
Ingredients
-
vegetable oil plus extra to grease100 gram
-
white sugar170 g
-
Greek-style natural yoghurt85 g
-
eggs2
-
natural vanilla extract¾ tsp
-
plain flour115 g
-
unsweetened cocoa powder plus extra to dust60 g
-
instant coffee1 tsp
-
bicarbonate of soda½ tsp
-
sea salt¼ tsp
-
water500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
167.3 mg
Protein
5.8 g
Calories
1213.2 kJ /
290 kcal
Fat
15.1 g
Fibre
3.2 g
Saturated Fat
2.9 g
Carbohydrates
38 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Varoma Ramekins
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Shiraz and black pepper pate
3 h
Mini cotton cheesecakes with yuzu curd & black sesame praline
2 h 15 min
Boiled pasta
20 min
Steamed mocha scrolls XXL
50 min
Chopped Asian Salad
20 min
"This ain't no picnic" muffin
35 min
Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)
10 min
Spicy chips on a stick (Thermomix® Spiralizer)
10 min
Chips on a stick (Thermomix® Spiralizer)
45 min
Steamed chocolate lava cakes
50 min
Sub rolls
2 h
Cheese and bacon rolls
2 h