Skip to main content Search

Candied Peanuts
5.0 1 rating
Prep. 5 min
Total 10 min
3 portions
Sign up for free

Ingredients

  • caster sugar
    130 g
  • water
    1065 g
  • toasted peanuts peeled
    260 g
  • white vinegar
    15 g

Difficulty

easy

Nutrition per 1 portion

Sodium 9 mg
Protein 14 g
Calories 2205 kJ / 527 kcal
Fat 35 g
Fibre 7 g
Saturated Fat 3 g
Carbohydrates 47 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

First Flavours 30 Recipes
International

You might also like...

Rye Bread

4.9(22)

6 h 5 min

TM7 Demo (NZ)

5.0(1)

1 h 30 min

Gluten free lentil wraps

2.7(6)

3 h 40 min

Portuguese Bread (Pão de água)

5.0(11)

2 h 45 min

Pickled radishes (Thermomix® Cutter, using modes)

4.5(2)

72 h 30 min

Vanilla Yogurt

5.0(2)

12 h 20 min

Pickled beetroot (Thermomix® Cutter, using modes)

5.0(6)

1 h 10 min

No waste vegetable stock concentrate

4.7(12)

25 min

Pickled watermelon rind

5.0(2)

1 h 30 min

Rustic Spice Mix for Bread

5.0(5)

5 min

Croissants

4.2(18)

16 h

Fresh jalapeño dip

4.9(7)

5 min