Steamed Pesto Bread Rolls

4.7 3 ratings

Prep. 15 min

Total 1 h 15 min

8 pieces

Ingredients

unsalted butter for greasing
sunflower seeds
30 g
milk
190 g
plain flour plus extra for flouring
360 g
wholemeal flour
80 g
granulated sugar
1 tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
medium eggs
2
dried oregano
1 tsp
dried basil
1 tsp
fine sea salt
2 tsp
red pesto
4 heaped Tbsps
water
750 g

Nutrition per 1 piece

Calories 306.4 kcal / 1282.1 kJ

Protein 9.9 g

Fat 9.1 g

Carbohydrates 45.6 g

Fibre 2.5 g

Saturated Fat 1.7 g

Sodium 692.1 mg

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UK and Ireland

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