Devices & Accessories
Turmeric and Ginger-Infused Chicken Broth
Prep. 10 min
Total 2 h 30 min
30 oz
Ingredients
-
olive oil2 tsp
-
onion cut into quarters1
-
carrot cut into pieces (1 in.)1
-
celery cut into pieces (1 in.)2 oz
-
fresh turmeric ( 2 in.) unpeeled and sliced½ oz
-
chicken carcass (see Tips)1
-
fresh ginger (approx. 2 in.) unpeeled and sliced½ oz
-
sea salt1 tsp
-
water42 oz
-
apple cider vinegar1 tsp
Difficulty
easy
Nutrition per 5 oz
Sodium
392.3 mg
Protein
12.6 g
Calories
1309.1 kJ /
312.9 kcal
Fat
25 g
Fibre
1.8 g
Saturated Fat
7.2 g
Carbohydrates
7.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chicken Soups
9 Recipes
United States
United States
You might also like...
Bean and Broccoli Fritters with Mango Salad (Diabetes)
25 min
Rainbow Salad
30 min
Plum Clafoutis (TM6)
No ratings
Basic Quinoa
35 min
Spring Greens and Grapefruit Salad
30 min
Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble
1 h 35 min
Fish Carnitas
20 min
Blended Steamed Oats
30 min
Meatballs with Herb Tahini and Cauliflower Tabbouleh
30 min
Broccoli Pizza Crust with Cheese
1 h
Salmorejo (Cold Tomato Soup)
35 min
Roasted Chicken with Vegetables
1 h 45 min