Sautéing 12.5 oz Shallots

Name: Sautéing 12.5 oz Shallots
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 1 portion
Ingredients: ½ oz oil; ½ oz unsalted butter; 12 ½ oz shallots

5.0 1 rating

Prep. 10 min

Total 25 min

1 portion

Ingredients

oil
½ oz
½ oz extra virgin olive oil
unsalted butter
½ oz
shallots halved lengthways
12 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 45 mg

Protein 5 g

Calories 1194 kJ / 285 kcal

Fat 24 g

Fibre 5.1 g

Saturated Fat 9 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Basic Onions 14 Recipes
United States

You might also like...

Mashed Potatoes

4.1(182)

50 min

Steamed Rice

4.9(154)

25 min

New England Clam Boil

4.8(4)

55 min

Steamed Cubed Potatoes

4.9(32)

40 min

Steamed Button Mushrooms

5.0(3)

35 min

Sautéing Chicken Strips

5.0(8)

15 min

Sautéing Turkey Cubes

No ratings

Browning Beef Strips

4.7(18)

15 min

Browning Beef Cubes (Well Done)

4.4(10)

10 min

Sautéing Red Pepper with Onions

4.6(7)

25 min

Sautéing 7 oz Bell Pepper

4.7(7)

20 min

Light Browning Onions and Garlic

5.0(1)

20 min