Wraps de lentejas veganos y sin gluten

5.0 1 rating

Prep. 40 min

Total 3 h 40 min

8 pieza

Ingredients

200 g de lentejas rojas, secas
520 g de agua
15 g de fécula de maíz
1 cda de paprika dulce
1 cda de alcaravea en polvo
1 cdita de sal
2 - 3 cdas de aceite para freír

Difficulty

easy

Nutrition per 1 pieza

Sodium 295.8 mg

Protein 6.4 g

Calories 581.6 kJ / 139 kcal

Fat 4.9 g

Fibre 3.3 g

Saturated Fat 0.4 g

Carbohydrates 18.4 g

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