Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 200 - 400 g de ciruelas, sin semilla, en mitades
- Nutrition
- per 100 gramo
- Calories
- 214 kJ / 51 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1.6 g
- Sodium
- 2 mg
In Collections
Alternative recipes
Papas o camotes al vapor (200-600 g) en cestillo
30min
Espárragos al vapor (800 g) en Varoma
40min
Papas o camotes, en cubos al vapor (700-1000 g) en Varoma
40min
Papas cambray al vapor (300-600 g) en cestillo
35min
Helado de plátano y zarzamoras
10min
Ciruelas al vapor (500 g) en Varoma
25min
Apio al vapor (500-800 g) en Varoma
35min
Piminentos al vapor (400-800 g) en Varoma
25min
Omelette esponjoso de espinacas y jamón
30min
Espinacas al vapor (500 g) en Varoma
15 min
Puré de papa y camote con chile morita
45min
Papas cambray al vapor (700-1200 g) en Varoma
45min