Quick Gochujang (Korean chilli paste)

Quick Gochujang (Korean chilli paste)

5.0 1 rating

Prep. 5 min

Total 10 min

500 g

Ingredients

gochujaru (Korean chilli flakes) ()see Tips)
60 g
water
145 g
honey
80 g
red miso paste
180 g
sake
60 g
rice vinegar
1 tsp
sea salt
½ tsp

Difficulty

easy

Nutrition per 500 g

Sodium 7679.4 mg

Protein 28.8 g

Calories 3654.7 kJ / 873.5 kcal

Fat 21.2 g

Fibre 26.2 g

Saturated Fat 4 g

Carbohydrates 150.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of Korea 15 Recipes
Australia and New Zealand

You might also like...

Kek Batik Indulgence

24 h 45 min

Singapore Laksa

55 min

Spicy chicken with fragrant coconut rice

1 h 45 min

Croquembouche

No ratings

Corn tortillas

1 h 50 min

Beef Rendang

1 h 35 min

Yellow Curry with Mushroom (Dandelion restaurant)

1 h

Sambal Brinjal

40 min

Bicol Express

45 min

Menudo

45 min

Nasi Goreng Kampung

40 min

Mantao

1 h