Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 brins de persil plat frais, équeutés
- 5 brins de ciboulette fraîche, en morceaux
- 20 g de beurre demi-sel, en morceaux
- 6 œufs
- 2 pincées de sel
- 1 pincée de poivre moulu
- 30 g de crème liquide 30-40% m.g.
- Nutrition
- per 1 portion
- Calories
- 1420.9 kJ / 339.6 kcal
- Protein
- 18.9 g
- Carbohydrates
- 2.3 g
- Fat
- 28 g
- Saturated Fat
- 10.9 g
- Fibre
- 0.3 g
- Sodium
- 292.6 mg
In Collections
Alternative recipes
Sauce cheddar
10 min
Petits pains lapin au cœur de fromage fondant
45min
Salade de radis, carottes et coriandre
15min
Baguette farcie au chorizo
2 godz. 15 min
Gaufre raclette
1h 40min
Onigiri aux thon et fromage frais
1h 5 min
Sushis aux fruits
3h 10min
Œufs brouillés au chèvre et pesto de menthe
30 min
Crackers aux graines, dips à la dorade ou à la tomate
1h 45 min
Œufs cocotte à la mimolette et aux champignons
35 min
Œuf mollet, crème de champignon
25 min
Cake aux 3 fromages
50min