Devices & Accessories
Falafel Waffle
Prep. 20 min
Total 40 min
4 portions
Ingredients
Tahini Sauce
-
tahini3 oz
-
water3 oz
-
lemon juice2 oz
-
salt½ tsp
Falafel
-
red onions cut into pieces4 oz
-
garlic cloves2
-
fresh cilantro leaves and tender stems1 oz
-
fresh parsley leaves and tender stems1 oz
-
fresh mint leaves10
-
canned garbanzo beans drained15 oz
-
bread crumbs2 oz
-
large egg1
-
ground cumin1 tsp
-
paprika½ tsp
-
salt½ tsp
-
ground black pepper¼ tsp
-
non-stick cooking spray
-
salad (see Tip)
Difficulty
easy
Nutrition per 1 portion
Sodium
967 mg
Protein
16.8 g
Calories
1665.8 kJ /
398.1 kcal
Fat
18.1 g
Fibre
13.3 g
Saturated Fat
2.6 g
Carbohydrates
48.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Waffle Good Mash-Ups
12 Recipes
United States
United States
You might also like...
Mushroom Taco Filling
35 min
Spinach and Paneer Curry (Diabetes)
50 min
Sweet Potato Pancakes with Orange and Strawberries (Diabetes)
45 min
Cashew and Cacao Smoothie
5 min
Grilled Cheese with Mushrooms on Cracked Wheat Bread
2 h 10 min
Mushroom Fettuccini
40 min
Nectarine and Cherry Panzanella Salad
25 min
Mediterranean Farro Salad
1 h 35 min
Texas Caviar
15 min
Miso Mushroom Toast with Tahini Yogurt
45 min
Cauliflower Tacos Al Pastor
1 h 10 min
Quick and Spicy Black Beans
20 min