Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de agua
- 1 cucharadita de sal
- 450 g de gambas crudas peladas (frescas o congeladas)
- 60 - 65 g de berberechos frescos (1 lata)
- 65 - 70 g de mejillones al natural (1 lata)
- 1 huevo duro
- 90 g de mayonesa
- 10 g de kétchup
- 2 - 3 gotas de tabasco (optional)
- 50 g de mantequilla fundida para pincelar
- 3 láminas de masa filo (de aprox. 40x50 cm)
- Nutrition
- per 1 unidad
- Calories
- 269 kJ / 64 kcal
- Protein
- 3.69 g
- Carbohydrates
- 0.81 g
- Fat
- 5.16 g
- Fibre
- 0.03 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tartaletas de chipirones con mozzarella
1h 10 min
Tartaletas crujientes de morcilla y manzana
50 min
Piruletas de parmesano y jamón
1h
Tostas de cebolla caramelizada con solomillo y camembert
50 min
Aperitivos de hojaldre
25 min
Volovanes de bacalao
50 min
Vasitos de salmón, gambas, aguacate y queso fresco
10min
Tostas con bombón de salmón
2h 30 min
Huevos de codorniz en champiñón sobre salsa duxelles
30 min
Tartaletas de cebolla con salmón
1h 15 min
Pintxo Donosti
15min
Emulsión de patata con pulpo
50 min