
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 lemons, thin peelings of zest from 1 and 40 g juice
- 130 g caster sugar
- 580 g double cream
- 1 pinch ground ginger (optional)
- Nutrition
- per 1 portion
- Calories
- 2203 kJ / 527 kcal
- Protein
- 1.7 g
- Carbohydrates
- 25.5 g
- Fat
- 46.4 g
In Collections
Alternative recipes
Smoked Mackerel Pâté
55 min
Bread Sauce
1 h 25 min
Smoked Mackerel Watercress Dip
5 min
Rhubarb Fool
1 h 10 min
Lavender Shortbread
1 h
Spiced Red Cabbage
1 h 10 min
Christmas Bread Sauce
15 min
Mincemeat Crumble Cake
1 h 15 min
Sticky Jamaican Ginger Cake
25 h
Brandy Butter
10 min
Curried Parsnip and Apple Soup
30 min
Ginger Flapjacks
1 h 30 min