Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pineapple jam
- 1500 g pineapple (approx. 2 pineapples), peeled, core removed, cut in cubes (2 cm)
- 150 g sugar
- 1 cinnamon stick
- 2 cloves
- 2 pandan leaves, tied into knot
Tart pastry
- 250 g butter, cold, cut in cubes (1 cm)
- 15 g caster sugar
- 375 g all-purpose flour
- 10 g cornflour (starch)
- 10 g custard powder
- 1 tbsp condensed milk (see tips)
- 2 tbsp cold water
- 1 egg, lightly beaten
Royal icing
- 200 g white sugar
- 1 egg white
- 1 tsp cornflour (starch)
- ¼ tsp lemon juice
- 1 - 2 drops green food colouring
- sugar flower
- Nutrition
- per 1 piece
- Calories
- 287 kJ / 69 kcal
- Protein
- 1 g
- Carbohydrates
- 11 g
- Fat
- 3 g
- Saturated Fat
- 2 g
- Fibre
- 0 g
- Sodium
- 22 mg
Alternative recipes
Coconut Jelly
3h 15min
Sambal Tumis Udang (Prawn Sambal)
30min
Kuih Semprit (Custard Cookies)
50min
Wajik (Palm Sugar Glutinous Rice)
1h 5min
Pulut Pagi (Glutinous Rice Balls with Savoury Coconut Topping)
4 godz. 40 min
Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)
45min
Biskut Arab (Arab Shortbread Cookies)
30min
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10min
Cekodok Pisang (Fried Banana Balls)
15min
Kek Tapak Kuda (Horseshoe Cake)
1u.
Teh Tarik (Pulled Milk Tea)
15min
Soft Sweet Buns
1h 10min