Devices & Accessories
Almond and Seed Crackers
Prep. 10 min
Total 45 min
45 pieces
Ingredients
-
almonds120 g
-
hemp seedschia seeds35 g
-
ground cayenne pepper¼ tsp
-
fine sea salt½ tsp
-
bicarbonate of soda½ tsp
-
fresh rosemary leaves only1 sprig
-
pecorino cheeseParmesan cheese cut in pieces (3 cm)150 g
-
garlic cloves2
-
vegetable oilcoconut oil2 Tbsp
-
water1 Tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
85.9 mg
Protein
1.9 g
Calories
158 kJ /
37.8 kcal
Fat
3 g
Fibre
0.6 g
Saturated Fat
1.2 g
Carbohydrates
1.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Let's Mix Again!
15 Recipes
UK and Ireland
UK and Ireland
You might also like...
Gluten-free Date, Apple and Walnut Tea Bread
1 h 30 min
Cranberry Chutney
25 min
Spiced Autumn Fruit Cobbler
1 h 20 min
Mango Chutney
50 min
Gluten Free Shortcrust Pastry
35 min
Apple and Peanut Cereal Bars
50 min
Gluten-free Scones with Berry Chia Jam
1 h
Mango Chutney
1 h 20 min
Seriously Seedy Crackers
30 min
Tahini and Beetroot Dip
1 h 15 min
Pain Perdu with Pear, Ginger and Berry Compote
40 min
Chocolate Beetroot Muffins
30 min