
Devices & Accessories
Gluten-Free Date, Apple and Walnut Tea Bread
Prep. 10 min
Total 1 h
16 slices
Ingredients
-
olive oil plus extra for greasing60 g
-
brown rice240 g
-
pitted dates80 g
-
apples quartered140 g
-
gluten-free baking powder1 ½ tsp
-
bicarbonate of soda1 tsp
-
xanthan gum½ tsp
-
fine sea salt½ tsp
-
sugar60 g
-
walnuts, chopped80 g
-
large eggs3
-
water100 g
Nutrition per 1 slice
Calories
175 kcal /
731 kJ
Protein
3.2 g
Fat
8.8 g
Carbohydrates
20.7 g
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Bread
6 Recipes
UK and Ireland
UK and Ireland
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