Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La garniture
- 110 g de parmesan en morceaux
- 20 - 30 g de feuilles de persil frais
- 2 gousses d'ail
- 55 g de beurre doux à température ambiante
- ¼ c. à café de sel
La pâte
- 160 g de lait
- 190 g d'eau
- 55 g de beurre doux en cubes
- 50 g de sucre en poudre
- 1 sachet de levure boulangère sèche
- 550 g farine de blé et un peu pour le plan de travail
- 1 ½ c. à café de sel
- Nutrition
- per 1 portion
- Calories
- 355.8 kcal / 1488.5 kJ
- Protein
- 10.6 g
- Fat
- 12.9 g
- Carbohydrates
- 48.8 g
- Fibre
- 1.8 g
- Saturated Fat
- 7.9 g
- Sodium
- 571.4 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
