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Ingredients
- 650 g plain flour, plus extra to dust
- 3 ¼ tsp sea salt
- 100 g rye flour
- 120 g sunflower oil, plus extra to grease
- 10 g honey
- 20 g fresh yeast, crumbled
- 450 g water, cold
- 60 g sunflower seeds, toasted
- 150 g cheddar cheese
- 3 garlic cloves
- 1 tsp dried thyme
- 1 tsp dried basil
- Nutrition
- per 1 piece
- Calories
- 1127 kJ / 269.4 kcal
- Protein
- 7.5 g
- Carbohydrates
- 33.7 g
- Fat
- 11.7 g
- Saturated Fat
- 2.7 g
- Fibre
- 2.3 g
- Sodium
- 396.2 mg
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