Douhua (soybean curd)

Douhua (soybean curd)

5.0 10 ratings

Prep. 10 min

Total 10 h 25 min

6 portions

Ingredients

dried soybeans
200 g
water plus extra to soak and cook
2250 g
Glucono Delta Lactone (GDL) (see Tips)
½ tsp
cornflour
1 tbsp
water
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 17.2 mg

Protein 3.6 g

Calories 198.3 kJ / 47.4 kcal

Fat 1.7 g

Fibre 1.8 g

Saturated Fat 0 g

Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Around Asia 72 Recipes
Australia and New Zealand

Asian Essentials 13 Recipes
Australia and New Zealand

You might also like...

Gula Melaka Kaya

35 Min

Douhua (soy bean curd) with sweet syrup

10 Std. 25 Min

Black Glutinous Rice Dessert (Bubur Pulut Hitam)

3 Std. 30 Min

Douhua (soft bean curd) with sweet syrup

10 Std. 25 Min

Sous vide salmon with greens (Diabetes, TM6)

1 Std. 35 Min

Traditional Chinese Peanut Cookies

1 Std. 20 Min

Kek Pisang Lembab (Moist Banana Cake)

1 Std.

Cantonese Steamed Fish

40 Min

Hokkaido Cupcakes

45 Min

Coconut Jelly

3 Std. 15 Min

Chicken Porridge

35 Min

Butter Cake

1 Std.