Devices & Accessories
Souffle pancakes with berries
Prep. 15 min
Total 40 min
8 pieces
Ingredients
-
eggs separated4
-
cream of tartar¼ tsp
-
white sugar60 g
-
milk60 g
-
baking powder2 tsp
-
natural vanilla extract1 tsp
-
mayonnaise (see Tips)20 g
-
plain flour sifted80 g
-
oil spray to grease
-
water to steam4 tbsp
-
maple syrup to serve
-
fresh mixed berries to serve
Difficulty
medium
Nutrition per 1 piece
Sodium
144.5 mg
Protein
4.3 g
Calories
476.2 kJ /
113.8 kcal
Fat
4.6 g
Fibre
0.3 g
Saturated Fat
1.2 g
Carbohydrates
13.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Hand Roll Sushi
1 h
Waffles
25 min
Loukoumades (Greek doughnuts with honey and walnuts)
2 h
Strawberry and watermelon cake with Vanilla cream (Nico Moretto)
3 h 10 min
Croissants
16 h
Neapolitan pizza
1 h 30 min
New York-style cheesecake with strawberry sauce
26 h 10 min
Gluten free Classic Polish "tort"
2 h 25 min
Hotteok (sweet filled pancakes)
1 h 50 min
Traditional crème brûlée
25 h
Fluffy ricotta pancakes
35 min
Dani Valent's Basque cheesecake
2 h 10 min