Souffle pancakes with berries

Souffle pancakes with berries

4.0 52 ratings

Prep. 15 min

Total 40 min

8 pieces

Ingredients

eggs separated
4
cream of tartar
¼ tsp
white sugar
60 g
milk
60 g
baking powder
2 tsp
natural vanilla extract
1 tsp
mayonnaise (see Tips)
20 g
plain flour sifted
80 g
oil spray to grease
water to steam
4 tbsp
maple syrup to serve
fresh mixed berries to serve

Difficulty

medium

Nutrition per 1 piece

Sodium 144.5 mg

Protein 4.3 g

Calories 476.2 kJ / 113.8 kcal

Fat 4.6 g

Fibre 0.3 g

Saturated Fat 1.2 g

Carbohydrates 13.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Breakfast and brunch 54 Recipes
Australia and New Zealand

Flavours of Japan 22 Recipes
Australia and New Zealand

Summer Harvest 14 Recipes
Australia and New Zealand

Sweet Treats 33 Recipes
Australia and New Zealand

You might also like...

Rojak

20min

Prawn laksa (Chef Degan)

50min

Chocolate lava pudding

40min

Waffles

25min

New York-style cheesecake with strawberry sauce

26h 10min

Italian Easter bread

3h 50min

Magnolia Kitchen red velvet cakes with vanilla cream cheese icing

1h 15min

Magnolia Kitchen signature brioche doughnuts

4h 30min

Prawn Chive Dumplings

1h 30min

Mini Basque cheesecakes (Dani Valent)

2h 25min

Black sesame mochi ice cream

23h

Dani Valent's Basque cheesecake

2h 10min