Spanish Tortilla

Spanish Tortilla

4.1 26 ratings

Prep. 30 min

Total 1 h

8 portions

Ingredients

floury potatoes (e.g. Maris Piper, King Edward) peeled, cut in pieces (4 cm)
600 g
eggs (approx. 8 medium or 6 large eggs)
440 g
fine sea salt
1 ½ tsp
white onions quartered
200 g
olive oil
200 g

Difficulty

medium

Nutrition per 1 portion

Sodium 288.1 mg

Protein 9.6 g

Calories 1197 kJ / 286 kcal

Fat 21.6 g

Fibre 1.7 g

Saturated Fat 3.9 g

Carbohydrates 13.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

5 Ingredients 70 Recipes
UK and Ireland

Sun-Sational Savings 8 Recipes
UK and Ireland

You might also like...

Creamy Tagliatelle with Squash, Scamorza and Pecorino

Creamy Tagliatelle with Squash, Scamorza and Pecorino

45 min

Vegan Bolognese

Vegan Bolognese

50 min

Vegetarian Medallions

Vegetarian Medallions

1 h 10 min

Austrian Baked Rice Casserole with Apples

Austrian Baked Rice Casserole with Apples

1 h 45 min

Sautéed Vegetables with Broccoli Sauce (TM5)

Sautéed Vegetables with Broccoli Sauce (TM5)

No ratings

Lasagne-style Courgette Bake (TM5)

Lasagne-style Courgette Bake (TM5)

No ratings

Jack-O-Lantern Stuffed Peppers

Jack-O-Lantern Stuffed Peppers

1 h 30 min

Chicken Polpettini with Steamed Rice and Green Beans

Chicken Polpettini with Steamed Rice and Green Beans

40 min

Roast Chicken with Vegetables

Roast Chicken with Vegetables

1 h 10 min

Bulgar and Red Lentil Soup

Bulgar and Red Lentil Soup

1 h

Lentils with Rice- Fakes Moutzentra

Lentils with Rice- Fakes Moutzentra

45 min

Chocolate Guinness® Cake

Chocolate Guinness® Cake

2 h 5 min