
Devices & Accessories
Chicken Pizzaiola
Prep. 10 min
Total 50 min
4 portions
Ingredients
-
skinless chicken breast fillets (approx. 200 g each)4
-
olive oil2 tbsp
-
sea salt plus extra to season½ tsp
-
fresh oregano leaves only, finely chopped4 sprigs
-
garlic clove1
-
brown onion (approx. 150 g), cut into halves1
-
canned diced tomatoes400 g
-
water150 g
-
pitted Kalamata olives sliced40 g
-
ground black pepper plus extra to taste¼ tsp
-
potatoes medium, peeled and cut into thin slices4
-
broccoli broken into florets150 g
Nutrition per 1 portion
Calories
491.5 kcal /
2056.2 kJ
Protein
46 g
Fat
12.9 g
Carbohydrates
48.3 g
Fibre
8.2 g
Saturated Fat
2.1 g
Sodium
449.4 mg
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Complete layered meals
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Australia and New Zealand
Australia and New Zealand
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