Devices & Accessories
Vegan Aquafaba Butter
Prep. 20 min
Total 2 h 25 min
1 jar
Ingredients
-
coconut oil115 g
-
grapeseed oil1 tbsp
-
ground turmeric⅛ tsp
-
chickpea liquid, canned (aquafaba)45 g
-
nutritional yeast1 tsp
-
salt½ tsp
-
liquid aminos, type Bragg (optional)½ tsp
-
cider vinegar½ tsp
Difficulty
easy
Nutrition per 30 g
Sodium
266.8 mg
Protein
0.4 g
Calories
937.2 kJ /
224 kcal
Fat
25.6 g
Fibre
0.4 g
Saturated Fat
20 g
Carbohydrates
0.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
No Waste
10 Recipes
Canada
Canada
You might also like...
Vegan Mozzarella
8 h 50 min
Vegan mayonnaise
15 min
Stretchy melty cheese
20 min
Savoury cashew cream cheese
3 h 10 min
Vegan Parmesan
15 min
Veganella - Vegan Mozzarella
6 h 10 min
Cashew Coconut Milk (Metric)
10 min
Avocado Chocolate Mousse
10 min
Hemp milk
5 min
Vegan Pesto
10 min
Vegan butter
8 h 5 min
Cashew Milk (Metric)
5 min