Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g beets, raw small, peeled (see Tip)
- 250 g zucchini cut into pieces (5 cm/2 in. long)
- 250 g burrata cheese drained
- extra virgin olive oil for drizzling
- sea salt to serve
- ground black pepper to serve
- fresh basil leaves hand torn
- Nutrition
- per 1 portion
- Calories
- 67.9 kcal / 284 kJ
- Protein
- 3.9 g
- Fat
- 5.1 g
- Carbohydrates
- 1.6 g
- Fibre
- 0.5 g
- Saturated Fat
- 0.7 g
- Sodium
- 40 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spiralized Cold Korean Cucumber Salad
25 min
Fennel Salad with Orange and Pine Nuts (TM6)
20 min
Beetroot Carpaccio (TM6)
20 min
Tarte flambee with onions (Thermomix® Cutter, TM6)
1 h
Tomato, Spinach and Ricotta Quiche (TM6)
1 h 30 min
Red Wine-poached Pears with Crème Anglaise
1 h 45 min
Orange-brined turkey (MEATER+®)
29 h 45 min
Middle Eastern planked salmon (MEATER+®)
1 h 40 min
Stracciatella Drinking Yoghurt
12 h
Vanilla Yoghurt
13 h
Pork Balls
20 min
Crema catalana
40 min