
Devices & Accessories
Sweet Cucumber Pickles (TM6)
Prep. 20 min
Total 48 h 20 min
2 jars
Ingredients
-
mustard seeds brown, divided4 tsp
-
garlic cloves smashed, divided2
-
black peppercorns divided2 tsp
-
red pepper flakes (optional) divided½ - 1 tsp
-
mixed herbs, fresh (optional) (dill, thyme,), divided2 sprigs
-
Persian cucumbers small (approx. 7 oz ea.), washed and ends removed3 - 4
-
water4 ½ oz
-
apple cider vinegar4 ½ oz
-
salt2 tsp
-
sugar1 tbsp
Nutrition per 1 jar
Calories
114 kcal /
477 kJ
Protein
6 g
Fat
3 g
Carbohydrates
12 g
Fibre
2.3 g
Saturated Fat
0.2 g
Sodium
2366 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

TM Basics - Thermomix® Cutter (TM6)
20 Recipes
United States
United States
You might also like...
Basil Peach Sorbet
10 min
Spiralized Scalloped Potatoes
1 h 30 min
Chocolate Nice Cream
2 h 5 min
Sauerkraut (Thermomix®️ Cutter, TM6)
No ratings
Southern Potato Salad
1 h 15 min
Homemade Sour Cream
16 h 30 min
Onion Tarte Flambée (TM6)
1 h
Pear and Blue Cheese Salad with Hazelnuts
No ratings
Pear and blue cheese salad with hazelnuts (Thermomix® Cutter)
15 min
Slow Cooked Potatoes (TM6)
45 min
Fermented Raspberry Shrub
128 h 10 min
Savory Three Cheese Tart
1 h 50 min