Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Wasser
- 135 g Zucker
- 8 Kardamomkapseln, zerstoßen
- 1 TL Limettenschale, unbehandelt, abgerieben
- 250 g Blutorangensaft (siehe Tipp)
- Nutrition
- per 1 Portion
- Calories
- 628 kJ / 150 kcal
- Protein
- 0 g
- Carbohydrates
- 38 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0.1 g
- Sodium
- 4 mg
In Collections
Alternative recipes
Spargelsalat mit Pumpernickel-Erde und wachsweichem Eigelb
35min
Popcorn-Panna-Cotta
3 Std. 30 Min
Gerösteter Blumenkohl mit Pumpernickelcrunch und Sesam-Hollandaise
1h
Weißes Stracciatella-Eis mit Früchten und Minzpesto
12h
Thai-Curry-Suppe mit Mango-Relish
2 godz. 10 min
Vanille-Schoko-Espresso-Törtchen
2 Std. 30 Min
Kardamom-Orangen-Shortbread
1h 45min
Cranberry-Orangen-Plätzchen
50min
Mango-Creme mit Raffaello® -Crunch
2 Std. 30 Min
Chicken Tikka Masala Pasta
45 min
Cheesecake-Mandeln
2 Std.
Husarenkrapfen mit Dulce de Leche
3 godz. 45 min