
Devices & Accessories
Salmão com couve-romanesca, molho de laranja e romã
Prep. 10 min
Total 30 min
4 doses
Ingredients
-
lombos de salmão s/ pele4
-
sumo de limão10 g
-
sal2 c. chá de
-
pimenta1 c. chá de
-
alecrim4 pés de
-
água530 g
-
couve-romanesca300 g
-
cebola cortada em pedaços150 g
-
azeite40 g
-
cointreau40 g
-
açúcar1 c. chá de
-
vinagre1 c. chá de
-
sumo de laranja200 g
-
sementes de romã20 g
Nutrition per 1 dose
Calories
50.9 kcal /
212.9 kJ
Protein
2.7 g
Fat
3.1 g
Carbohydrates
3.2 g
Fibre
1.8 g
Saturated Fat
0.4 g
Sodium
877.6 mg
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