Mejillones al jengibre
TM6 TM5 TM31

Mejillones al jengibre

4.3 (7 ratings)

Ingredients

  • 1 trozo de jengibre fresco pelado (de aprox. 2 cm)
  • 200 g de cebolla en cuartos
  • 2 tomates en rama en cuartos
  • 20 g de aceite de oliva
  • 1 pimienta de Cayena desmenuzada
  • 1 pellizco de sal
  • 100 g de vino blanco
  • 1000 g de mejillones

Nutrition
per 1 ración
Calories
875 kJ / 209 kcal
Protein
20.6 g
Carbohydrates
11.8 g
Fat
7.1 g
Saturated Fat
1.1 g
Fibre
1.1 g
Sodium
505.8 mg

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