Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Shredded Sprouts
- 1 garlic clove
- 100 g Brussels sprouts, trimmed, halved if large
- 20 g unsalted butter, diced
- 2 pinches fine sea salt
- 1 pinch ground black pepper
Turkey
- 500 g water
- 250 g turkey breast fillet, skinless, cut in strips (1 cm thick)
- ½ tsp fine sea salt
- 2 pinches ground black pepper
Assembly
- 1 tsp sunflower oil
- 4 Tbsp cranberry sauce (see tip)
- 100 g Brie, sliced
- 4 flour tortillas (see tip)
-
2
sprigs fresh thyme, leaves only
or 1 - 2 fresh sage leaves, roughly chopped
- Nutrition
- per 1 portion
- Calories
- 1626.6 kJ / 388.8 kcal
- Protein
- 23.8 g
- Carbohydrates
- 27.8 g
- Fat
- 20.3 g
- Saturated Fat
- 8.9 g
- Fibre
- 2.6 g
- Sodium
- 934.2 mg
In Collections
Alternative recipes
Chicken Pesto Tagliatelle
1h 5 min
Mushroom Herb Parboiled Rice
1h
Georgian Chicken with Bulgur Wheat
1 Std. 15 Min
Chicken and Chorizo Hotpot
45min
Raspberry Turnovers
2 Std.
Duck Breast with Parsnip Purée and Red Wine Reduction
50 Min
Meatballs in Tomato Sauce with Potato Purée
45min
Beef Satay with Rainbow Noodles (TM5)
1h 30min
Beef Roulades with Gherkins and Red Cabbage
2hod. 10min
Gluten-free Aubergine and Walnut Tart
1h
Piñarita
5min
Surimi Stick Salad (TM6)
15 min