Chicken Drumsticks in Spicy Puttanesca Sauce

Chicken Drumsticks in Spicy Puttanesca Sauce

4.5 10 ratings

Prep. 15 min

Total 2 h 15 min

4 portions

Ingredients

chicken drumsticks, skin on
7 - 8
paprika, sweet
1 tsp
paprika, hot to taste
¼ - ½ tsp
black pepper, ground to taste, divided
¼ tsp
salt divided
2 ¼ tsp
extra virgin olive oil, in spray to fry
garlic cloves
4
red chilli, long trimmed and deseeded if preferred
10 - 20 g
flat-leaf parsley leaves only, plus extra to garnish
5 sprigs
extra virgin olive oil
20 g
anchovy fillets, preserved in oil drained
20 g
capers, pickled drained
30 g
tomato passata (see Tip)
700 g
water
200 g
freshly squeezed lemon juice to taste
10 - 20 g
cinnamon, ground
1 - 2 pinches
cayenne pepper, ground
½ tsp
raw cane sugar
1 ½ tsp
black pepper, ground
½ tsp
black olives, pitted drained
80 g
80 g green olives, pitted, drained

Difficulty

easy

Nutrition per 1 portion

Sodium 2530.7 mg

Protein 55.9 g

Calories 2674.8 kJ / 636.9 kcal

Fat 41.1 g

Fibre 5.1 g

Saturated Fat 10.2 g

Carbohydrates 9.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slow Cook with Blade Cover 7 Recipes
Canada

You might also like...

Quick Pickled Spiralized Cucumber

5min

Spiralized Cold Korean Cucumber Salad

25min

Oat Cashew Bars

1h

Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts

25min

Tonkatsu with coleslaw, wasabi and dill dressing, potato wedges

50min

Slow Cooked Beets (Metric)

40min

Peeler Roasted Carrots with Mint and Thyme (TM5) Metric

30min

Za'atar Seasoning

5min

Gyro Spice Blend

5min

Asparagus salad with tomatoes and goat's cheese

20min

Panforte

1h 30min

Chewy Cinnamon Apple Bars

3h