Savoury crêpes

Savoury crêpes

4.4 35 rating

Prep. 25 min

Total 45 min

12 portions

Ingredients

Crêpes

full cream milk plus extra if needed
500 g
plain flour
200 g
grapeseed oil
40 g
eggs
4
sea salt
1 pinch
butter for frying

Mushroom filling

fresh mushrooms thinly sliced
400 g
butter
60 g
tamari or soy sauce
2 tbsp
ground black pepper
½ tsp
cornflour
1 tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 326.7 mg

Protein 7 g

Calories 841 kJ / 200 kcal

Fat 12 g

Fibre 1.1 g

Saturated Fat 5.4 g

Carbohydrates 15.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

You might also like...

Baked rice croquettes

1 h 30 min

Mushroom croustade

1 h 35 min

Apple fritters

1 h

Potato cakes

45 min

Meatballs in tomato sauce (TM5)

3 h 40 min

Green onion flatbreads

55 min

Roasted vegetables with horseradish cream

40 min

Hash browns with chive cottage cheese

1 h 15 min

Yoghurt soup with chickpeas and garlic chilli oil

50 min

Rosemary and bacon stuffed onions

1 h 50 min

Buttermilk corn cakes

25 min

Pancake and fruit kebabs

1 h