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Savoury crêpes

Savoury crêpes
4.4 35 ratings
Prep. 25 min
Total 45 min
12 portions
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Ingredients

Crêpes
  • full cream milk plus extra if needed
    500 g
  • plain flour
    200 g
  • grapeseed oil
    40 g
  • eggs
    4
  • sea salt
    1 pinch
  • butter for frying
Mushroom filling
  • fresh mushrooms thinly sliced
    400 g
  • butter
    60 g
  • tamari or soy sauce
    2 tbsp
  • ground black pepper
    ½ tsp
  • cornflour
    1 tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 326.7 mg
Protein 7 g
Calories 841 kJ / 200 kcal
Fat 12 g
Fibre 1.1 g
Saturated Fat 5.4 g
Carbohydrates 15.6 g

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Australia and New Zealand

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