
Devices & Accessories
Ham and cheese quinoa muffins
Prep. 15 min
Total 1 h 30 min
6 pieces
Ingredients
-
cheddar cheese cut into pieces (2 cm)40 g
-
Parmesan cheese cut into pieces (2 cm)20 g
-
water900 g
-
quinoa60 g
-
fresh flat-leaf parsley leaves only2 sprigs
-
spring onion/shallot trimmed and cut into pieces (3-4 cm)1
-
zucchini cut into pieces (3-4 cm)60 g
-
ham cut into pieces (1-2 cm)40 g
-
egg1
-
egg white1
-
salt1 pinch
-
ground black pepper1 pinch
Nutrition per 1 piece
Calories
103 kcal /
431 kJ
Protein
6.9 g
Fat
5 g
Carbohydrates
7.5 g
Fibre
1 g
Saturated Fat
2.3 g
Sodium
214.9 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Cooking for Me and You
70 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Zucchini slice
45 min
Ham and cheese quinoa muffins
1 h 30 min
Mushroom risotto
30 min
Zucchini, ham and corn bites
40 min
Berry coconut cashew bars
2 h 40 min
Sweet potato, parsnip and broccoli frittata
55 min
Coconut and beetroot balls
40 min
Herbed chicken hors d'oeuvres
35 min
Broccoli chive muffins (10-12 months)
30 min
Zucchini fritters (Toddlers and beyond)
40 min
Wheat, nut and dairy free muesli slice
1 h 45 min
Apricot and carrot bliss balls
1 h 20 min