Devices & Accessories
Blue Cheese and Pear Dip
Prep. 5 min
Total 10 min
9 portions
Ingredients
-
raw pecans plus extra, chopped, to garnish2 ½ oz
-
cream cheese diced4 oz
-
Bosc pear cut into pieces6 oz
-
blue cheese broken in pieces4 oz
-
plain Greek yogurt4 oz
-
ground black pepper⅛ tsp
-
fresh chives chopped, plus extra to garnish1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
195.6 mg
Protein
5.3 g
Calories
687 kJ /
164.2 kcal
Fat
13.6 g
Fibre
1.4 g
Saturated Fat
5.3 g
Carbohydrates
6.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Perfect for Dipping
13 Recipes
United States
United States
You might also like...
Olive and Thyme Goat Cheese Dip
10 min
Chicken with Creamed Spinach Crepes
1 h 50 min
Orange Curry Dressing
10 min
Spiralized Scalloped Potatoes
1 h 30 min
Edna's Lemon Curd Teacake
40 min
Smoked Salmon Dip
10 min
Beer Cheese
15 min
Caesar Salad
30 min
Gluten Free Lemon Poppy Seed Muffins
1 h 20 min
Mushroom and Artichoke Dip
25 min
Coquito (Puerto Rican Eggnog)
2 h 15 min
Shrimp and Vodka Penne Pasta
50 min