Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ brown onion (approx. 80 g), cut into wedges (1 cm)
- 200 g bacon, cut into pieces
- 20 g extra virgin olive oil
- 450 g plain flour or gluten free flour, plus extra to dust
- 3 tsp baking powder
- ½ tsp sea salt
- 120 g unsalted butter, cold, cut into pieces
- 140 g cheddar cheese, cut into pieces (3 cm)
- 10 sprigs fresh chives, cut into lengths (3 cm)
- 250 g milk, plus extra to glaze
- butter, to serve
- Nutrition
- per 1 piece
- Calories
- 1787 kJ / 427.1 kcal
- Protein
- 11.6 g
- Carbohydrates
- 37 g
- Fat
- 25.7 g
- Saturated Fat
- 12.5 g
- Fibre
- 1.4 g
- Sodium
- 440.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tear and share cinnamon scrolls with honey butter
50 min
Better banana cake
45 min
Family chicken galette
1h 55min
Low waste chicken lasagne
1h 30 min
Pull-apart sunshine bread
40 Min
Ginger slice
1h 35 min
Afghan biscuits
25 min
Hot cross bun loaf
2h 40min
Whitebait fritters
35 Min
Lolly cake
4hod. 5min
Ginger fluff
50 min
Chloe's caramel fudge
24h 30min