Mystery soup

Mystery soup

4.5 203 ratings

Prep. 15 min

Total 45 min

4 portions

Ingredients

bacon cut into pieces (approx. 2 cm)
100 g
brown onion cut into quarters (approx. 150 g)
1
garlic clove
1
olive oil
20 g
paprika
1 tsp
pumpkin flesh cut into pieces (approx. 2 cm)
500 g
water
250 g
Vegetable stock paste (see Tips)
1 tbsp
dried bay leaf
1
salt
¼ tsp
fresh ground black pepper
¼ tsp
sour cream
2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 694.5 mg

Protein 5.8 g

Calories 864.5 kJ / 205.8 kcal

Fat 16 g

Fibre 3.3 g

Saturated Fat 5.9 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Happy Halloween! 13 Recipes
Australia and New Zealand

You might also like...

White Christmas

2ωρ. 25 λεπτ.

Aussie potato salad

1ωρ. 30 λεπτ.

Bubble and squeak soup

35 λεπτ.

Twice-cooked pork belly with lentils

5ωρ. 30 λεπτ.

Chicken broth with bread dumplings

1ωρ. 5 λεπτ.

Chicken corn chowder with broccoli terrines

1ωρ. 25 λεπτ.

Beef and mushroom stroganoff

40 λεπτ.

Creamy chicken cauliflower soup (Skinnymixers)

40 λεπτ.

Cauliflower soup with bacon dust

35 λεπτ.

Pea and ham soup

2ωρ. 20 λεπτ.

Tuna mornay

45 λεπτ.

Pumpkin soup

30 λεπτ.