Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g water, plus extra for steaming
- 80 g oil, plus extra for greasing
- 2 tsp natural vanilla extract
- 40 g balsamic vinegar
- 2 tsp bicarbonate of soda
- 400 g raw sugar
- 510 g self-raising flour
- 50 g Dutch cocoa powder
- 1 pinch salt
- Nutrition
- per 1 portion
- Calories
- 755.7 kJ / 179.9 kcal
- Protein
- 2.6 g
- Carbohydrates
- 32.7 g
- Fat
- 4.3 g
- Saturated Fat
- 0.8 g
- Fibre
- 1.4 g
- Sodium
- 270 mg
Alternative recipes
Gingerbread biscuits
2 godz. 20 min
Sultana, apple and custard scrolls
4 Std. 30 Min
ANZAC slice
1h 40min
Too easy chocolate cake
50min
ANZAC biscuits
40min
Pikelets
35 min
Chocolate chip cookies
50min
Butter biscuits
50min
Buttercream icing
10 min
Basic muffin mix
30 min
Soft cinnamon doughnuts
50min
Basic vanilla cupcakes
35 min