Skip to main content Search
Turkey Breast, Vegetable Salad and Chimichurri Mayo

Turkey Breast, Vegetable Salad and Chimichurri Mayo
4.3 13 ratings
Prep. 20 min
Total 1 h 15 min
8 portions
Sign up for free

Ingredients

Chimichurri Mayonnaise
  • dried oregano
    1 Tbsp
  • sweet paprika
    1 Tbsp
  • dried thyme
    1 Tbsp
  • ground cayenne pepper
    ½ tsp
  • fine sea salt
    1 ¼ tsp
  • ground black pepper
    1 tsp
  • sunflower oil
    250 g
  • garlic cloves to taste
    1 - 2
  • fresh parsley to taste, thick stems removed, cut in pieces
    5 - 6 sprigs
  • lemon juice
    10 g
  • medium egg
    1
Turkey Breast and Salad
  • turkey breasts, skinless
    1000 g
  • medium eggs
    2
  • water
    800 g
  • frozen mixed vegetables
    600 g

Difficulty

medium

Nutrition per 1 portion

Sodium 510.2 mg
Protein 33 g
Calories 2366.2 kJ / 565.5 kcal
Fat 42.7 g
Fibre 3.8 g
Saturated Fat 7.2 g
Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flourish Over Fifty 10 Recipes
UK and Ireland
Free From 76 Recipes
UK and Ireland

You might also like...

Doner Kebab

4.9(10)

50 min

Big Mac Style Wraps

3.5(32)

40 min

Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce

4.7(14)

1 godz.

Meat Skewers with Rice in Sauce

3.8(10)

1 godz. 45 min

Roasted Chicken with Vegetables in Cider Sauce

2.0(5)

1 godz. 45 min

Browned Pork Rice

4.3(45)

1 godz.

Beef stew with Red Peppers and Potatoes

3.8(15)

1 godz. 30 min

Pork Tenderloin and Roasted Sweet Potatoes with Port Sauce

4.8(22)

1 godz. 40 min

Pork Tenderloin and Roasted Sweet Potatoes with Port Sauce (TM5)

5.0(3)

1 godz. 40 min

Stuffed Chicken and Glazed Potatoes

4.4(12)

1 godz. 30 min

Garlic Turkey Stew

4.6(104)

45 min

Lemon Garlic Salmon

4.8(255)

2 godz. 20 min