Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g d'eau minérale
- 20 g de levure boulangère fraîche, émiettée
- 250 g de farine T 80, et un peu pour fariner
- 100 g de farine de seigle
- 150 g de farine de blé complet T 130
- 10 g de sel
- eau (1 bol)
- Nutrition
- per 1 pièce
- Calories
- 7400 kJ / 1745 kcal
- Protein
- 51 g
- Carbohydrates
- 354 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pain cocotte seigle et épautre
2h 40min
Pain complet
16 Std.
Miche de petit épeautre
3 godz. 35 min
Pain en cocotte à la châtaigne
4 Std. 30 Min
Pain de seigle
4h 10min
Pain moulé aux graines
3h 50min
Pain blanc en cocotte
3h 15min
Pain aux céréales, abricots et figues
2 Std. 15 Min
Pain d'épeautre aux graines
6h 10min
Pain au levain
17 Std.
Baguette tradition
15u. 25min
Mon pain de campagne maison
4h 40min