Dairy-free Cashew Nut Spread

Dairy-free Cashew Nut Spread

5.0 4 ratings

Prep. 10 min

Total 12 h 10 min

20 portions

Ingredients

raw cashew nuts
400 g
water for soaking
1000 g
soy yoghurt
100 g
freshly squeezed lemon juice
5 g
light soy sauce
1 tsp
fine sea salt
½ tsp
garlic powder (optional)
½ tsp
fresh chives finely chopped
10 g
60 g red radishes, finely chopped

Difficulty

easy

Nutrition per 1 portion

Sodium 71.3 mg

Protein 3.8 g

Calories 478 kJ / 114.2 kcal

Fat 8.9 g

Fibre 0.7 g

Saturated Fat 1.6 g

Carbohydrates 6.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Free From 76 Recipes
UK and Ireland

You might also like...

Vegan Brioche with Dried Fruit and Nuts

2 h 15 min

Vegan Aioli Sauce

10 min

Oat Milk

1 h 10 min

Gluten-free Mushroom Christmas Stuffing

1 h 20 min

Turmeric Latte

10 min

Buckwheat Porridge

25 min

Almond Milk

6 h 10 min

Carrot and Chickpea Spread

15 min

Date and Oat Drink

20 min

Avocado and Cashew Chocolate Mousse

5 min

Hazelnut, Dark Chocolate and Date Spread

20 min

Cashew Butter

50 min