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Ingredients
- 600 g patate, pelate, a fette (1 cm)
- 400 g di verdure (es. zucca, carote, sedano rapa, patate dolci, piselli, cavolfiori, broccoli) a fette o pezzi (1 cm)
- 1 - 1 ¼ cucchiaino di sale
- 350 g di latte
- 30 g di burro
- 1 pizzico noce moscata in polvere
- Nutrition
- per 1 porzione
- Calories
- 1041 kJ / 248 kcal
- Protein
- 7 g
- Carbohydrates
- 32 g
- Fat
- 10 g
- Fibre
- 4.9 g
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