Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
100
g de purée d'amande
or 100 g de purée de noisette - 100 g de miel
- 6 œufs
-
300
g de poudre d'amande
or 300 g de poudre de noisette - 30 g d'huile neutre
- 1 c. à café bombée de bicarbonate de sodium
- 1 pincée de sel
- 150 g de myrtilles surgelées ou au sirop (voir "Conseil(s)")
- 1000 g d'eau
- sucre glace, pour la finition (optional)
- Nutrition
- per 1 part
- Calories
- 1939.9 kJ / 464.1 kcal
- Protein
- 14.5 g
- Carbohydrates
- 20.3 g
- Fat
- 36.1 g
- Saturated Fat
- 3.3 g
- Fibre
- 4.9 g
- Sodium
- 270.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gâteau sans gluten citron et coco
1 Std. 15 Min
Gâteau à l'orange et nappage au chocolat
1 Std. 15 Min
Cake poire-sarrasin
1 Std. 15 Min
Cake vapeur citron et framboises
1 Std. 15 Min
Gâteau crémeux sans gluten aux abricots
1h
Chiffon cake à l'orange
1 Std. 15 Min
Muffins framboise-pistache sans gluten
55min
Moelleux amandes-chocolat
50min
Gâteau au potiron d'Halloween
4 Std.
Gâteau noix-chocolat
2h 45min
Gâteau aux noix
45 min
Gâteau et sirop à l'orange
1 Std. 15 Min