Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de fraises
- 200 g de rhubarbe, coupée en tronçons de 2-3 cm
- 60 g de sucre roux moelleux, type vergeoise
- 450 g de lait de soja
- ½ gousse de vanille (les graines seulement)
- 90 g de riz rond blanc, spécial dessert
- Nutrition
- per 1 portion
- Calories
- 629.7 kJ / 149.2 kcal
- Protein
- 4 g
- Carbohydrates
- 28.7 g
- Fat
- 1.7 g
- Saturated Fat
- 0 g
- Fibre
- 2 g
- Sodium
- 6.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Compote de pommes, butternut et épices
35 min
Mousse à la mûre
10min
Saumon à l'orange et couscous au brocoli
35 min
Petits gâteaux vapeur aux poires et au sirop d'érable
35 min
Cake glacé comme un vacherin aux bananes et framboises
2 godz. 40 min
Sorbet citron-estragon et biscuits à la noisette
12sa 25 dk
Salade de pomme et de fenouil au sésame grillé
20min
Gratin rhubarbe et noix
45 min
Bouchées aux pommes et aux noix
50 min
Crème aux noisettes, chocolat noir et dattes
20min
Energy balls carotte et avoine
50 min
Crumble pomme fraise rhubarbe
45 min