Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g water
- 225 g fresh ginger, broken into fingers without knobs
- Nutrition
- per 1 g
- Calories
- 3.8 kJ / 0.9 kcal
- Protein
- 0 g
- Carbohydrates
- 0.2 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0.3 mg
In Collections
Alternative recipes
Onion Skin Broth
1h 5min
Potatoes Using Blade Cover & Peeler (TM5) Metric
45min
Peeling Turmeric (Metric)
5min
Peeling Ginger
5min
Rosemary Salt
24 Std. 5 Min
Crispy Shallots and Shallot Oil
25 Min
Crispy Garlic Slices and Garlic Oil
20min
Browning 8.5 oz Shallots
25 Min
Toasted Peanuts
20min
Crispy Garlic Slices and Garlic Oil
20min
Peeled Garlic
5min
Sautéed Shallots (350 g)
25 Min