Mussels in spicy tomato sauce

Mussels in spicy tomato sauce

4.7 3 rating

Prep. 15 min

Total 45 min

4 portions

Ingredients

onions cut into halves
120 g
garlic clove
1
extra virgin olive oil
85 g
chilli powder adjust to taste
½ tsp
½ tsp dried chilli flakes, adjust to taste
fresh mussels in the shell
1000 g
chopped tomatoes, canned or fresh
200 g
dry white wine
100 g
salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Calories 1076 kJ / 257 kcal

Fat 22 g

Fibre 1.1 g

Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

You might also like...

Salted Egg Yolk Custard Buns

Salted Egg Yolk Custard Buns

No ratings

Sup Daging (Beef Slice Soup)

Sup Daging (Beef Slice Soup)

No ratings

Number Cake

Number Cake

2 h

Roasted Duck Breast with Yellow Split Pea Purée

Roasted Duck Breast with Yellow Split Pea Purée

4 h 30 min

Virgin Watermelon Margarita

Virgin Watermelon Margarita

10 min

French Brunch

French Brunch

No ratings

Chewy Gula Melaka Coconut Candy

Chewy Gula Melaka Coconut Candy

50 min

Browning Beef Cubes (Medium)

Browning Beef Cubes (Medium)

15 min

Browned eschalots (250-350 g)

Browned eschalots (250-350 g)

25 min

Spirulina Ice Cream

Spirulina Ice Cream

16 h 10 min

Salad juice

Salad juice

5 min

Sous vide chicken ballotine with red capsicum sauce (TM6)

Sous vide chicken ballotine with red capsicum sauce (TM6)

2 h 5 min