Chocolate Budino (Matthew Kenney) Metric

Chocolate Budino (Matthew Kenney) Metric

5.0 3 ratings

Prep. 10 min

Total 5 h

10 portions

Ingredients

Budino

glucose syrup to taste
85 g
vegan whipping cream e.g. Silk®
200 g
soy milk
300 g
non-stick spray oil
cocoa powder
15 g
sugar
15 g
agar-agar powder
½ tsp
salt
¼ tsp
dark chocolate, 70% cocoa solids broken into pieces
200 g

Caramel Sauce

sugar
255 g
vegan whipping cream e.g. Silk®, divided
130 g
water divided
1025 g
lemon juice
1 tsp
vegan butter cold
30 g
salt
½ tsp
edible flowers to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 226 mg

Protein 2.8 g

Calories 1638.2 kJ / 391.5 kcal

Fat 19.8 g

Fibre 2.8 g

Saturated Fat 14.1 g

Carbohydrates 52.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Elevated Plant-Based Cuisine by Matthew Kenney 15 Recipes
Canada

You might also like...

Asparagus, Broccoli and Mushroom Rice

No ratings

Vegan Bolognese

No ratings

Baklava Cheesecake

No ratings

Slow Cooked Red Wine Poached Pears

No ratings

Lemonade

5 min

Crème Caramel (Flan)

3 h

Crêpes

1 h 15 min

Rainbow Fruit Tart

1 h 40 min

Asturian rice pudding

1 h

Vanilla sauce (crème anglaise)

15 min

Speedy Bassara

25 min

Orange roll

30 min