Chocolate Budino (Matthew Kenney)

Chocolate Budino (Matthew Kenney)

5.0 2 ratings

Prep. 10 min

Total 5 h

10 portions

Ingredients

Budino

glucose to taste
3 oz
vegan whipping cream e.g. Silk®
7 oz
soy milk
10 ½ oz
non-stick spray oil
cocoa powder
½ oz
sugar
½ oz
agar-agar powder
½ tsp
salt
¼ tsp
dark chocolate (70%) broken into pieces
7 oz

Caramel Sauce

sugar
9 oz
vegan whipping cream e.g. Silk®, divided
4 ½ oz
water divided
36 oz
lemon juice
1 tsp
vegan butter cold
1 oz
salt
½ tsp
edible flowers to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 224.5 mg

Protein 2.7 g

Calories 1621.7 kJ / 387.6 kcal

Fat 19.5 g

Fibre 2.7 g

Saturated Fat 13.9 g

Carbohydrates 52.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Elevated Plant-Based Cuisine by Matthew Kenney 15 Recipes
United States

You might also like...

Fruit Tart

2 Std. 40 Min

Yogurt Cake

50 Min

Classic Deep Dish Pizza

4 Std. 20 Min

Crème Caramel

3 Std. 50 Min

Chamomile Tea Latte

10 Min

Miniroscón de Reyes (Spanish King’s Cakes)

3 Std.

Antonio Bachour: Lemon Basil Tarts

3 Std. 45 Min

Avocado Orange Butter

10 Min

Coffee Cream

5 Min

Angel Food Cake

1 Std. 10 Min

Tropical Fruity Aloe Smoothie

5 Min

Fish Sticks

2 Std. 30 Min