Devices & Accessories
Bananas with spiced caramel sauce
Prep. 10 min
Total 1 h 50 min
4 portions
Ingredients
Spiced caramel sauce
-
water1090 g
-
white sugar300 g
-
lemon juice1 tsp
-
ground cinnamon½ tsp
-
nutmeg3 pinches
-
cardamom pod crushed5
-
natural vanilla extract½ tsp
-
star anise1
-
white vinegar1 tbsp
Bananas
-
bananas (small) or 6 medium bananas12
-
salted butter cut into pieces1 - 2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
49.7 mg
Protein
4 g
Calories
2693.8 kJ /
643.8 kcal
Fat
5.5 g
Fibre
9.4 g
Saturated Fat
3.1 g
Carbohydrates
155.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4 h 20 min
Bread and butter pudding
1 h 15 min
Sarsi Cordial
50 min
Dodol (Palm Sugar Glutinous Rice Sweet)
2 h 40 min
Nasi lemak (coconut rice)
20 min
Ayam masak merah (spicy tomato chicken)
1 h 20 min
Laksam (Kelantan Flat Rice Noodles in Fish Gravy)
2 h 25 min
Sambal kacang (peanut sauce)
35 min
Cekodok Pisang (Fried Banana Balls)
15 min
Bubur Jagung (Sweet Corn Porridge)
30 min
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)
2 h 45 min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35 min