Skip to main content Search
Mini Basque cheesecakes (Dani Valent)

Mini Basque cheesecakes (Dani Valent)
4.7 44 rating
Prep. 10 min
Total 2 h 25 min
8 portions
Sign up for free

Ingredients

  • eggs
    4
  • cream cheese cut into pieces (2-3 cm)
    650 g
  • white sugar
    200 g
  • pouring (whipping) cream
    300 g
  • plain flour
    20 g
  • fresh cherries or berries, to serve (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 88.1 mg
Protein 8.1 g
Calories 1941 kJ / 462.1 kcal
Fat 27.1 g
Fibre 0.3 g
Saturated Fat 15.8 g
Carbohydrates 49.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mini cakes 15 Recipes
Australia and New Zealand

You might also like...

Chocolate Basque cheesecake

4.9(43)

2 h

HongKong Style Soy Braised Chicken

No ratings

Salt Bread

5.0(7)

2 h

Basque Burnt Cheesecake

5.0(14)

3 h 10 min

Whole Orange Bundt Cake

4.8(66)

1 h 25 min

No-bake mango cheesecake

4.5(17)

24 h 20 min

White chocolate and pistachio madeleines

4.7(3)

4 h 35 min

Thirty second whole orange cake

4.4(343)

1 h 15 min

New York-style cheesecake with strawberry sauce

4.9(153)

26 h 10 min

Paris–Brest with praline cream

4.5(12)

26 h

Cotton soft Japanese cheesecake

4.3(541)

1 h 45 min

Dani Valent's Basque cheesecake

4.8(496)

2 h 10 min