Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g lettuce, cut in strips (1-2 cm)
- 20 g mint leaves
- 20 g fresh coriander, cut in pieces (2 cm)
- 150 g water
- 10 g cornflour (starch)
- 60 g roasted peanuts, salted or unsalted
- 200 g onions, cut in wedges (approx. 4cm)
- 30 g oil
- 350 g beef fillet steak, cut in strips (6 cm x 1 cm)
- 30 g fresh lemon grass, sliced diagonally (approx. 1-2 mm)
- 20 g fish sauce
- 10 g honey
- 10 g sesame oil
- ¼ tsp ground pepper
-
1
tsp hot chilli oil (optional)
or 1 tsp sriracha sauce (optional) - 1 lime, cut in wedges
- 1 red chilli, thinly sliced (approx. 1-2 mm)
- 1 baguette, cut in slices (approx. 1-2 cm)
- Nutrition
- per 1 portion
- Calories
- 2708.7 kJ / 647.4 kcal
- Protein
- 32.7 g
- Carbohydrates
- 59.7 g
- Fat
- 33 g
- Saturated Fat
- 7.3 g
- Fibre
- 7.9 g
- Sodium
- 903.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cuban-Spiced Salmon with Tomato Avocado Salsa
30 Min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1h 5min
Bibimbap (beef rice bowl)
1 godz. 25 min
Pineapple Teriyaki Salmon
30 Min
Korean beef bulgogi stir-fry with rice
1h 50 min
Korean beef bulgogi (TM6)
1h 30 min.
Asian beef salad with peanut dressing (MEATER+®)
30 Min
Korean bao beef sliders
2h 10min
Barbecued beef with ssamjang sauce
2h 25min
Grilled Korean Short Ribs with Apples
4 godz. 35 min
Bean stew with meatballs
45 Min
Thai burgers
30 Min